Best Wood To Burn In An Indoor Fireplace

One of the most important aspects of having an indoor fireplace is choosing the right wood to burn. The type of wood you burn will affect the heat output, the amount of smoke produced, and the overall ambiance of your fire.

Here are five things to look for when choosing the best wood to burn in an indoor fireplace:

1. Burn only seasoned wood. Seasoned wood has been dried for at least six months, which reduces the moisture content and makes it burn hotter and cleaner. Burning unseasoned wood can produce a lot of smoke and create a dangerous buildup of creosote in your chimney.

2. Choose hardwoods over softwoods. Hardwoods, such as oak, maple, and birch, burn longer and hotter than softwoods, such as pine and fir. Softwoods can burn quickly and produce a lot of sparks, which can be dangerous.

3. Avoid woods with a high sap content. Woods with a high sap content, such as pine and spruce, can produce a lot of smoke and creosote. These woods should be avoided for indoor fireplaces.

4. Cut your wood to the right length. The ideal length for firewood is 16-18 inches. This size will fit easily into most fireplaces and will burn for a long time.

5. Store your wood properly. Wood should be stored in a dry, well-ventilated area. This will help to keep it dry and prevent it from rotting.